Thursday, 29 August 2013
Sardi's Pollo a La Brasa Charcoal Broiled Chicken, Beltsville, MD
Now we are talking. I did some digging and this place gets fantastic reviews on Google as having "delicious, no-frills Peruvian food." I personally tire of all of the frills that you can't seem to escape in Peruvian food, so this place seems like a breath of fresh air, and I personally plan on visiting next time I find myself in or around Beltsville. Thanks for the submission (and the dining recommendation), Fred.
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feliz navidad
hola my doooods! i learned how to use emojis *today* sooo there ya have it. aoeihsefaksbiratlksadf. (i kinda put my face on the keyboard to ...
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HOLLA MY DUUUUDES!!! como andan ( how is it going ) (: I hope that your week was the best ever and that you all are enjoying everything lik...
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alrighty people. we're just gonna start off by saying this week had a ROUGH start. sunday was probably the worst day in the history of ...
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Despite what the sign says, this place is currently "El Tucan," a Mexican Restaurant in Cincinnati, OH. Submitted by Mike, apparen...
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